Rattle Skull Drink - 2 oz dark rum (preferably aged) 1 oz honey syrup (equal parts honey and hot water) 1 oz freshly squeezed lime juice. Today we're making a rattle skull! 80k views 1 year ago. This is a 300 year old recipe dating back to colonial.
Today we're making a rattle skull! This is a 300 year old recipe dating back to colonial. 80k views 1 year ago. 2 oz dark rum (preferably aged) 1 oz honey syrup (equal parts honey and hot water) 1 oz freshly squeezed lime juice.